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Elevate your dining service with the Porcelain Dinnerware – Royal White — a curated line of high-quality porcelain plates and bowls crafted for performance, style, and flexibility in commercial environments. Whether you’re outfitting a luxury hotel, busy restaurant, rental property, or catering business, Royal White delivers the durability and elegance your guests expect.
Each piece in this collection features a clean, minimalist design that’s perfect for mix-and-match versatility. Manufactured using top-grade porcelain, this dinnerware is chip-resistant, microwave safe, and dishwasher safe, making it ideal for fast-paced kitchens and high-turnover events.
Commercial-Grade Quality – Built to withstand frequent use in hotels, restaurants, BnBs, and institutional kitchens.
Elegant Simplicity – A modern classic look that complements both formal table settings and casual dining.
Fully Vitrified Porcelain – Resistant to chips, cracks, and fading, even with daily industrial dishwashing cycles.
Microwave & Dishwasher Safe – Ideal for high-efficiency food service environments where time and cleanliness matter.
Bulk Packaging – Available in packs of 24–36 for cost-effective ordering in large-scale hospitality and rental operations.
Versatile Sizing – Full dinnerware range from bowls to side plates to dinner plates for any menu course or service style.
Full-Service Hotels & Resorts
BnBs & Short-Term Rentals
Restaurants & Cafés
Event & Wedding Caterers
Corporate & Institutional Dining
Hospitality Rental Supply Companies
5.5″ Bowl – 22 oz: Ideal for soup, cereal, rice, or desserts. Deep and durable for all-day service.
6″ Bowl – 11.8 oz: Perfect for side dishes, sauces, or small servings. Stackable and space-saving.
8″ Salad Plate: Great for appetizers, bread, or dessert. Matches seamlessly with all Royal White pieces.
8.5″ Rim Soup/Pasta Plate: Wide rim adds elegance to pasta, risotto, and soup presentation.
9.5″ Dinner Plate: Perfect for entrees, large salads, or buffet-style meals. Durable yet refined.
10.5″ Dinner Plate: The ideal base for main courses, banquet settings, or upscale restaurant service.
